If the idea of egg and mustard together sounds strange, I don't blame you, but I do urge you to try it anyway. Something about the combination of the taste and smell of the sharp mustard when you bite into that soft, rich egg is perfect.
i'm blaming my iphone for this tiny, terrible picture, of a truely perfect sandwich, but at least you can make out some of the main components. the shitake mushrooms, smoked sheep's cheddar, minced roasted red peppers, spring greens and a...
this is the first of two sandwiches i'm posting about this week that include "bacon". yes, that would be "bacon" in quotation marks. since i don't eat meat, i turn to a great fake-bacon (from the wonderful ying ying...
