Pumpkin is one of those vegetables that really vary. Some are more flavourful while others are watery in texture and watered down in taste. My mom has luck securing superior pumpkin, “real pumpkin”, at Carribean grocery stores and actually tells...
well sort of. since this is fake-meat week, i make this dish using "king fish" from jean's vegetarian restaurant. i recently ordered the king fish curry from this vegetarian thai-malay restaurant (all of the "meat" options are really glutin, soy, tempeh etc.) and...
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