You see an egg, I see a crouton.
Winter squash is dense and sweet and versatile— take it in any of these delicious directions listed here. And rejoice.
"You have to eat these eggs on rice." Everyone at the table nodded.
A rice-flour pancake made special with the addition of eggs and a lacy crust.
Mom: Guess what I'm making right now! Me: What? Mom: Wine! (Of course.)
Plantain pieces are pan-fried like a common grilled cheese sandwich, with tangy guava paste.
I've heard of adding coffee and beer to deepen the flavour of chili but adding 1/4c of espresso powder?
For the first cookie recipe on this site, I choose one of the most the most famous.
One night James made steamed eggplant and rice for dinner, and I couldn't get enough of it. He knew what was coming...
Roasted butternut squash, pureed. Orange, aged cheddar sandwiched between double-side-buttered bread.
My vegetarian and more mellow version of bagna cauda, starring black olives and sweet, roasted garlic.
Three weekend-worthy dishes that will remind you that nothing compares to slow-cooked onions.